beach road Archives | holiao.la

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FoodSingapore

Fei Kee Claypot Chicken Rice (飞记)


The claypot chicken is located along beach road at Luk Lu eating house although the eating house was a bit of rundown Fei Kee Claypot cicken rice was pretty tasty and the owner was friendly too.

What’s unique was they used plentiful of cabbages and dried shrimps to give the saltiness taste for the rice and it smells very good too. This look appetizing and the cabbage was crunchy as well. The boneless chicken chunk was nice and tender too. There were also some “lup cheong” Chinese sausage to make the the claypot more flavorful

Definitely one of best humble old school Claypot around in Singapore.

Address:
Luk Lu Eating House
341 Beach Road
Singapore 199567

Opening Hours:
Mon – Sat 11am to 730pm

23Jan
FoodSingapore

Supreme Pork Chop Rice ( 一品排骨饭)

Value Pork Chop Rice at Beach road. It was a Hidden find in Bugis area as this shop is located in the basement. But you will be able to spot in with their signboards. It is situated along beach road and...

23Jan
FoodSingapore

Nan He Wanton Noodles

Simple wanton mee at only $3 the texture of the noodle is those springy type and the char siew is soft. Overall I think is not bad for the price I would said you will order it again if you are on diet or...

20Aug
FoodSingapore

Avocado Junior

When you are at Beach Road Hawker Centre do not forget to try the Avocado drinks from Avocado Junior famous for their avocado milkshake with chocolate. But let’s try the original taste. It quenched...

18Aug
FoodSingapore

Blanco Court Prawn Mee 白兰阁街大虾面

Another nice prawn noodle stall with five spice prawn fritter stall. The best thing is, they have a sliced prawn option, for the lazy and rushed. The prawn soup is very tasty and thick broth. Must try!...

18Aug
FoodSingapore

The Hainanese Kitchen @ Golden Mile Complex

Thien Keee is a traditional Hainanese steamboat restaurant and the steamboat contains stuff like pork liver, fishballs, tofu, sotong etc. They also gave two raw eggs and vegetables. Initially the soup...

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